Serious Eats: Recipes

Stir-Fried Luffa Gourds with Eggs

[Photographs: Leela Punyaratabandhu]

Note: Luffa gourd also goes by angled gourd, angled luffa, ridged gourd, or Chinese okra. To roll-cut, peel luffa and slice off a 1-inch piece at a bias. Roll luffa 90 degrees and cut another piece off. Continue rolling and cutting until you reach the end.

About the author: Leela is the author of the Thai food blog SheSimmers.com. You can follow her at @shesimmers

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