Serious Eats: Recipes
Panettone Bread Pudding
[Photograph: Carrie Vasios]
This rich bread pudding makes use of a seasonal favorite: panettone. Panettone is an eggy, sweet Italian christmas bread that often has raisins or candied citrus inside. I like to emphasize that by adding extra to the bread pudding. However if candied fruit isn't to your taste, simply omit it from the recipe.
About the author: Carrie Vasios is the editor of Serious Eats: Sweets. She likes to peruse her large collection of cookbooks while eating jam from the jar. You can follow her on Twitter @carrievasios