Serious Eats: Recipes

Wally Harbanger from 1534

[Photograph: Allan Zepeda]

Americans aren't big on Galliano, which is why 1534 bartender James Lombardino was excited to sneak 3/4 ounces of it into this bourbon-based smash. Alongside mint and lemon juice, the herbal liqueur brightens up autumn's favorite couple: bourbon and maple.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

Printed from http://www.seriouseats.com/recipes/2012/11/wally-harbanger-1534-bourbon-galliano-cocktail-recipe.html

© Serious Eats