Serious Eats: Recipes

Pumpkin Cornbread

[Photograph: Carrie Vasios]

This pumpkin-y cornbread is a nice alternative to regular cornbread for fall breakfasts and Thanksgiving meals.

About the author: Carrie Vasios is the editor of Serious Eats: Sweets. She likes to peruse her large collection of cookbooks while eating jam from the jar. You can follow her on Twitter @carrievasios

Printed from http://www.seriouseats.com/recipes/2012/11/pumpkin-cornbread-recipe.html

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