Serious Eats: Recipes

DIY Oyster Crackers

[Photograph: Molly Sheridan]

Note: Rather than coat the surface of the crackers with an envelope of salad dressing mix, this is an excellent opportunity to make your own signature flavor with seasonings such as dried herbs or black pepper mixed right into the dough.

The recipe can be easily doubled. Spread pieces across two baking sheets. Add 5-10 minutes to total baking time, rotating sheets half way through.

About the author: Molly Sheridan feels about mason jars the way most women feel about shoes. A music journalist by day, she traces her love of weekend DIY kitchen projects back to the science experiments she ran with her dad as a kid. She is the author of Wonderland Kitchen and tweetledees @WonderlandK.

Every recipe we publish is tested, tasted, and Serious Eats-approved by our staff. Never miss a recipe again by following @SeriousRecipes on Twitter!

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