Serious Eats: Recipes

Pumpkin Cheesecake Bars

[Photograph: Tina Rupp]

Welcome fall, but keep it light. These airy bars from Baked Elements: Our 10 Favorite Ingredients still pack plenty of pumpkin and spice. Sweet cream cheese frosting is just a bonus.

Reprinted with permission from Copyright © 2012. Published by Stewart Tabori & Chang. Available wherever books are sold. All rights reserved.

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