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Gramercy Tavern's Man About Town
[Photo: Maryse Chevriere]
This cocktail from Gramercy Tavern is a take on a Boulevardier (which is like a Negroni, but with bourbon in stead of gin). Here, however, spicy rye is the star, complemented by the delicately bitter Sicilian amaro, Cynar.
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Gramercy Tavern's Man About Town
About This Recipe
| Yield: | makes 1 cocktail |
| Active time: | 3 minutes |
| Total time: | 3 minutes |
| Special equipment: | cocktail shaker and strainer |
| This recipe appears in: | 5 Fabulous Fall Cocktail Recipes from Gramercy Tavern in NYC |
Ingredients
- 2 ounces rye, such as Rittenhouse
- 1 ounce Cynar
- 1 ounce sweet vermouth
- Brandied cherry
Procedures
-
1
Fill a cocktail shaker with ice. Add rye, Cynar, and sweet vermouth, and stir until very cold, about 15 seconds. Strain into a chilled martini glass and garnish with a brandied cherry in the bottom of the glass.
