Serious Eats: Recipes
Mile End's Pickled Horseradish
This pickled horseradish from The Mile End Cookbook is a perfect accompaniment to their Roast Beef, but it would also work well alongside other deli meats or in a bloody mary.
Reprinted with permission from The Mile End Cookbook by Noah and Rae Bernamoff. Copyright 2012. Published by Clarkston Potter. Available wherever books are sold. All rights reserved.
