Serious Eats: Recipes

Mile End's Pickled Horseradish

This pickled horseradish from The Mile End Cookbook is a perfect accompaniment to their Roast Beef, but it would also work well alongside other deli meats or in a bloody mary.

Reprinted with permission from The Mile End Cookbook by Noah and Rae Bernamoff. Copyright 2012. Published by Clarkston Potter. Available wherever books are sold. All rights reserved.

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