Serious Eats: Recipes

Banana Caramel Pudding with Meringue Topping

Posted by Emma Kobolakis, September 26, 2012

[Photograph: Tina Rupp]

Banana. Caramel. Pudding. Need I say more? This massive pudding from Baked Elements: Our 10 Favorite Ingredients is as soft and welcoming as your warmest blanket. The rich caramel and banana flavors are just as comforting.

Reprinted with permission from Copyright © 2012. Published by Stewart Tabori & Chang. Available wherever books are sold. All rights reserved.

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