Peanut Pico de Gallo

Peanut Pico de Gallo
  • Yield:Serves 4
  • Active time:5 minutes
  • Total time:5 minutes
This recipe appears in:
That's Nuts: Peanut Pico de Gallo

[Photograph: Andrea Hernandez]

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  • 2 large tomatoes, diced
  • 1/2 white onion, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1/2 cup peanuts
  • 1 to 2 jalapeño peppers, finely chopped
  • 2 tablespoons chopped fresh cilantro leaves
  • 1 tablespoon juice from 1 lime
  • Kosher salt and freshly ground black pepper


  1. 1.

    Combine tomato, onion, peppers, peanuts, jalapeño, cilantro, and lime juice in a bowl and toss to combine. Season to taste with salt and pepper. Serve with tortilla chips, or add to tacos, burritos, or fajitas.

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