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Fizzy Ginger Lemonade
[Photographs: Dave Katz]
Looking for more lemonade variations? Check out these 12 delicious summer sippers.
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About This Recipe
| Yield: | makes 1 quart, serving 4 to 6 |
| Active time: | 15 minutes |
| Total time: | 15 minutes |
| Special equipment: | blender |
Ingredients
- 2-inch knob ginger, peeled and cut into small chunks
- 1 cup fresh juice from 10 to 12 lemons
- 1/2 cup sugar
- Pinch salt
- 1 cup cold water
- 2 cups (1 pint) club soda
- 1 quart ice
Procedures
-
1
Combine ginger, lemon juice, sugar, salt, and water in a blender. Blend on high speed for 1 minute. Strain through a fine mesh strainer into a pitcher. Add club soda and ice and stir to combine. Serve immediately in ice-filled glasses.
