Serious Eats: Recipes
Twisted Toll House Cookies
[Photograph: Lisa Warninger]
Kir Jensen's take on the classic chocolate chippers, Twisted Toll House Cookies, incorporate an ingredient that has Portland, Oregon written all over it: hazelnuts.
Adapted from her Portland based dessert truck and namesake cookbook, The Sugar Cube, these cookies gain a wonderfully nutty richness due to the high oil content of the nuts. The cookies bake up thin, crisp, and totally awesome, especially when finished with a pinch of crunchy fleur de sel.
Reprinted with permission from The Sugar Cube by Kir Jensen. Copyright © 2012. Published by Chronicle Books. Available wherever books are sold. All rights reserved.
