Serious Eats: Recipes

Grilled Spaghetti and Meatballs

There's something so... cowboy about cooking spaghetti over an open flame. Fortunately, it's tasty, too. [Photograph: Jennifer Olvera]

Note: This recipe calls for a disposable grill pan—the kind of perforated pan designed to fit over your grill to allow you to cook small items without them falling through the grates. If you can't find one, you can use a disposable aluminum pan with holes poked into it using a metal skewer.

About the author: Jennifer Olvera is a veteran food and travel writer and author of "Food Lovers' Guide to Chicago." Follow her on Twitter @olverajennifer.

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Printed from http://www.seriouseats.com/recipes/2012/05/sunday-supper-grilled-barbecue-spaghetti-and-meatballs-recipe.html

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