Serious Eats: Recipes
Chocolate Dirt Pudding Pots
[Photograph: Yvonne Ruperti]
In this kid-friendly dessert, chocolate pudding is layered with chocolate cookie crumbs.
Notes:
- I like to use Nabisco Famous Wafers for the chocolate cookie crumbs. Chocolate graham crackers or chocolate Oreos can be substituted but they will taste sweeter.
- Edible flowers would make a great garnish for this dessert.
- If making ahead, keep the assembled pudding cups in the fridge and stick in the herbs at the last moment. If done too far ahead, the herbs will wilt.
About the Author: Yvonne Ruperti is a food writer, recipe developer, former bakery owner, and author of The Complete Idiot's Guide To Easy Artisan Bread. You can also watch her culinary stylings on the America's Test Kitchen television show. She presently lives in Singapore as a freelance writer for Time Out Singapore. Check out her blog: shophousecook.com. Follow Yvonne on Twitter.
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