Serious Eats: Recipes

Coconut Macaroons (made with desiccated, unsweetened coconut)

[Photograph: Lauren Weisenthal]

My go-to recipe for Passover coconut macaroons comes from Martha Stewart. Since coconut is lonely without chocolate, consider adding finely chopped chocolate to the cookie mixture before scooping, or temper some for dipping. You'll be glad you did.

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