Print this page
Posted by Max Falkowitz, March 30, 2012
[Photograph: Robyn Lee]
The title says it all: this is a smooth, sweet-tart sorbet that's perfect for summer. Or dinner.
About the author: Max Falkowitz is the editor of Serious Eats: New York. You can follow him on Twitter at @maxfalkowitz.
Printed from http://www.seriouseats.com/recipes/2012/03/rich-tart-lemon-sorbet-recipe.html
© Serious Eats
Advertisement will not be printed.