Serious Eats: Recipes

Rhubarb Beer Cocktail

Perhaps it would be more appropriate to call this a beer mixer, because with only two ingredients, it's incredibly simple.

About the author: Kelly Carámbula blogs about her adventures in the kitchen, including a weekly happy hour, on eat make read. She is also the founder and publisher of Remedy Quarterly, an independent food magazine.

Printed from http://www.seriouseats.com/recipes/2012/03/drinking-in-season-rhubarb-beer-cocktail-recipe.html

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