Serious Eats: Recipes

Chocolate Biscoff Truffles

[Photograph: Carrie Vasios]

Another fun way to use Biscoff spread, these truffles are a melt-in-your-mouth combination of dark chocolate and warming spices.

About the author: Carrie Vasios is the editor of Serious Eats: Sweets. She likes to peruse her large collection of cookbooks while eating jam from the jar. You can follow her on Twitter @carrievasios

Printed from http://www.seriouseats.com/recipes/2012/03/biscoff-cookie-spread-chocolate-truffles-recipe.html

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