Refried Popeye's (A.K.A. Extra Crispy Popeye's Fried Chicken)

Note: This technique will work with any fried chicken.

Refried Popeye's (A.K.A. Extra Crispy Popeye's Fried Chicken)

The recipe box is closed. Read about why and how to export your data »

About This Recipe

Yield:serves 4
Active time:15 minutes
Total time:1 day 15 minutes
This recipe appears in: The Best Way to Eat Popeye's Fried Chicken

Ingredients

  • Family sized pack of fried chicken, preferably from Popeye's
  • 1 quart peanut or vegetable oil

Procedures

  1. 1

    Refrigerate fried chicken overnight. The next day, heat oil in a large dutch oven, wok, or chicken fryer to 350°F. Carefully add half the chicken, or as much as can comfortably fit in a single layer. Cook, turning frequently until re-crisped and heated through. Transfer to a large plate lined with paper towels. Repeat with remaining chicken. Serve immediately.

Comments

Add a rating with your comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment: