Serious Eats: Recipes

The John Dory's Lawrence Welk

Posted by Maggie Hoffman, January 19, 2012

[Photographs: Robyn Lee]

This poppy-hued drink from The John Dory Oyster Bar in New York City is richly citrusy and fragrant, with a puckering tartness that lingers. The mix of Aperol and lime conjures up the vivid taste of ripe grapefruit in winter.

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