Serious Eats: Recipes
Gluten-Free Almond-Maple Granola Clusters
Thanks to almond flour, this sweet granola contains a little almond flavor in each bite. If you are allergic to nuts, omit the flour. The recipe works well without it.
The recipe makes a generous amount of granola. If you don't have an 18 by 13-inch baking pan, divide the granola between two 13 by 9-inch pans. Squeezing all the granola into one 13 by 9-inch pan causes the granola to bake unevenly and the finished granola isn't crisp.