Serious Eats: Recipes

Caramel Cream Layer Cake

Posted by Caroline Russock, January 25, 2012

[Photograph: Ellen Silverman]

This Caramel Cream Layer Cake from Neue Cuisine is a riff on the Hungarian dobos torte customized by Kurt Gutenbrunner for caramel lovers.

Reprinted with permission from Neue Cuisine by Kurt Gutenbrunner. Copyright © 2011. Published by Rizzoli. Available wherever books are sold. All rights reserved.

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