Serious Eats: Recipes

Canelés (Cannelés) de Bordeaux

[Photograph: Lauren Weisenthal]

If you attempt canelé at home it's important to keep these principles in mind:

Note: We strongly recommend using a scale for all pastry projects. Serious Eats' recommended kitchen scale is the Oxo Good Grips Scale with Pull Out Display.

Learn The Technique!

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