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Guacamole with Fermented Chili Bean Paste
About This Recipe
| Yield: | serves 8 as an appetizer |
| Active time: | 15 minutes |
| Total time: | 15 minutes |
Ingredients
- 1 recipe Best Basic Guacamole
- 1 to 2 tablespoons Chinese fermented chili bean paste
- 6 scallions, finely sliced
- 2 teaspoons hot chili oil
Procedures
-
1
Combine guacamole with chili-bean paste to taste. Fold in scallions. Transfer to a serving bowl and drizzle with chili oil. Serve immediately with warm tortilla chips.
