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Black Truffle & Parmesan Popcorn
[Photograph: Linnea Johansson]
Party planner Linnea Johansson likes to serve this party snack in a decorative paper cone.
About This Recipe
| Yield: | serves 6 |
| Active time: | 10 minutes |
| Total time: | 10 minutes |
| This recipe appears in: | Serious Entertaining: New Year's Eve Party Tips from Event Planner Linnea Johansson |
| Rated: | ![]() ![]() ![]() ![]() ![]() |
Ingredients
- 1/2 cup popcorn kernels
- 4 tablespoons butter
- 2 tablespoons truffle oil
- 1/2 cup grated Parmesan cheese
Procedures
-
1
Pop kernels in popcorn maker or large heavy pot with a lid. Transfer popcorn to a large bowl.
-
2
In a small saucepan, combine butter and truffle oil. Heat on medium-low until warm, about 2 minutes.
-
3
Pour butter mixture over popcorn. Toss with Parmesan cheese.


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