Serious Eats: Recipes
Leftover Thanksgiving Pie Milkshake
In the spirit of cleaning out your fridge, I've got the perfect solution for using up any leftover Thanksgiving pie and cranberry sauce: make it in a shake!
This milkshake recipe is easy to make using leftover pecan or pumpkin pie (but not both at the same time, please) with a touch of cranberry sauce for a tinge of tartness; if you're daring, go ahead and add in a spoonful of sweet potato casserole, too. Mix it up, and then sip, savor, and enjoy this indulgent post-holiday treat.