Serious Eats: Recipes
Cranberry Walnut Pie
[Photograph: Lauren Weisenthal]
This is a wonderful closer to a meal, featuring tart cranberries and toasted walnuts, sweetened lightly with a caramel custard. It's even better served with a scoop of vanilla ice cream.
Note: To measure weights, Serious Eats' recommended kitchen scale is the Oxo Good Grips Scale with Pull Out Display.
