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Chocolate Chip Cookie Pie
A giant chocolate chip cookie baked in a pie dish.
About This Recipe
| Yield: | 8 |
| Active time: | 20 minutes minutes |
| Total time: | 45 minutes |
| This recipe appears in: | Serious Entertaining: For a Sick Friend |
| Rated: | ![]() ![]() ![]() ![]() ![]() |
Ingredients
- 1 cup flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 8 tablespoons unsalted butter, at room temperature
- 1/4 cup packed light brown sugar
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 1/2 cup chocolate chips
Procedures
-
1
Preheat oven to 375°F. Grease a 9 inch pie dish.
-
2
In a small bowl, whisk together flour, baking soda, and salt.
-
3
In a large bowl, beat together butter, brown sugar, and sugar until light and fluffy.
-
4
Add vanilla and eggs and beat until combined.
-
5
Add flour mixture to wet ingredients and beat until just combined. Stir in chocolate chips.
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6
Press dough evenly across prepared pie dish. Bake until golden, about 20 minutes.


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