Serious Eats: Recipes

Sunday Supper: Pierogies

[Photograph: Sydney Oland]

Editor's note: Each Saturday afternoon we bring you a Sunday Supper recipe. Why on Saturday? So you have time to shop and prepare for tomorrow.

Like many of the world's great comfort foods, pierogies take bit of time and effort to prepare, but as with most things, the extra effort pays off. The flavors of this dish are simple, but like most of the foods that come out of grandmothers' kitchens the sum is more than its parts. When choosing garnishes for pierogies I recommend having them all on hand so you can pick and choose with each bite.

About the author: Sydney Oland lives in Boston. Find more information at www.sydneyoland.com (or read www.eatingnosetotail.com)

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