Harvest Moon

[Photograph: Alice Gao]

This smooth cocktail from Daniel Eun, featured in The PDT Cocktail Book, is rich and deep, perfect for autumn with apple brandy and twist of orange spice.

The recipe calls for Abbott's Bitters, which can be hard to find. You can substitute Angostura.

Harvest Moon

About This Recipe

Active time:3 minutes
Total time:3 minutes
Special equipment:mixing glass, cocktail strainer


  • Ice
  • 1.5 ounces Wild Turkey Rye
  • 1 ounces Lillet Blanc
  • 1/2 ounce Laird's Bonded Apple Brandy
  • 1/2 ounce Green Chartreuse
  • 3 dashes Abbott's bitters or Angostura bitters.
  • Garnish: orange twist


  1. 1

    Stir rye, Lillet Blanc, apple brandy, Chatreuse, and bitters with ice and strain into a chilled coupe. Garnish with an orange twist.

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