Serious Eats: Recipes

Zucchini Bread Ice Cream

Photograph: Max Falkowitz

Serve this ice cream on its own or scooped on some zucchini bread. Either way, let it get warmer than your average ice cream; it freezes up firm and benefits from a 20 minute fridge defrost if your freezer is efficient.

Printed from http://www.seriouseats.com/recipes/2011/09/zucchini-spice-bread-ice-cream-recipe.html

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