Serious Eats: Recipes
Feel free to go crazy with add-ins when making these cookies—we're talking everything from sugary butterscotch chips and coconut to salty snacks like Fritos and tortilla chips. Seriously, the sweeter and saltier, the better.
Reprinted with permission from The Cookiepedia by Stacy Adimando. Copyright © 2011. Published by Quirk Books. Available wherever books are sold. All rights reserved.