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Tzatziki
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Tzatziki
About This Recipe
| Yield: | serves 4 |
Ingredients
- 2 cups Greek yogurt
- 1 large cucumber, peeled, seeded, and grated
- 2 cloves garlic, minced
- 3 1/2 tablespoons extra virgin olive oil
- 1 1/2 tablespoons red wine vinegar
- Salt
Procedures
-
1
In a medium bowl, whisk together yogurt, cucumber, and garlic.
-
2
Stir in olive oil and red wine vinegar until fully incorporated. Season with salt to taste.