Serious Eats: Recipes
Grasshopper Pie in a Brownie Crust
[Photographs and original illustrations: Cakespy]
Comprised of a boozy, creamy mint filling in a chocolate cookie pie crust, Grasshopper Pie is a deliciously refreshing summertime dessert. But when you swap out the chocolate cookie crust for a crumbled brownie crust, you've got something even more amazing.
This recipe is adapted from the one found on Simply Recipes.
About the author: Jessie Oleson is a Seattle-based writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book comes out this fall.
