Serious Eats: Recipes

Chocolate Log Cookies

[Photographs and original illustrations: Cakespy]

Though they might resemble baby Bûche de Noëls, these sweet treats are all cookie: a deep, dark, chocolaty crumbly and buttery cookie smothered in chocolate frosting. Add some easy decorating touches with writing icing for the log's cross-section, and the tines of a fork to form a bark texture, and you've got a treat that is as adorable as it is sweet.

About the author: Jessie Oleson is a Seattle-based writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Her first book comes out this fall.

Printed from http://www.seriouseats.com/recipes/2011/07/chocolate-log-cookies-recipe.html

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