Print this page

Serious Eats: Recipes

Manhattan Sangria

Posted by Maggie Hoffman, June 16, 2011

[Photograph: Jessica Leibowitz]

This sangria is inspired by the Manhattan cocktail, with a bit of added fruit. Be sure to plan ahead—the wine mixture needs to sit for at least four hours for the flavors to mingle.

This recipe is adapted from Kim Haasarud's 101 Sangrias and Pitcher Drinks.

Printed from http://www.seriouseats.com/recipes/2011/06/manhattan-sangria-red-sangria-recipe.html

© Serious Eats