Serious Eats: Recipes

Double Peanut Popcorn

This recipe is perfect for popcorn you've just popped yourself, either with a hot-air popper, the stovetop, or an electric one that uses oil. You can even pop the microwavable kind (make sure it's plain and unsalted) then dress it up to make the process even easier. Adding peanuts makes it sort of Cracker Jack-like, but this recipe uses honey instead of molasses and adds peanut butter for a double peanut whammy.

Printed from http://www.seriouseats.com/recipes/2011/03/double-peanut-popcorn-recipe.html

© Serious Eats