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Other Drinks

Peanut & Ginger Tea

20110322-ginger-primary.jpg

[Photograph: Lee Zalben]

About This Recipe

Yield:2
Active time:2 minutes
Total time:10 minutes
This recipe appears in: Ginger & Peanuts: Two Great Tastes from Under the Earth

Ingredients

  • 2 cups water
  • 20 dry roasted peanuts (unsalted, shelled, and coarsely chopped)
  • 4 slices fresh root ginger (1/4 inch thick)
  • 2 teaspoons honey

Procedures

  1. 1

    Bring water to a boil. Add the peanuts and ginger and remove from heat. Let steep about 5 minutes. Strain tea and pour into two cups. Stir 1 teaspoon of honey into each cup. Serve immediately.

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