Serious Eats: Recipes
Chocolate-Covered Pretzel Toffee
This chocolate-covered pretzel toffee is sort of like nut brittle, only with pretzels instead of the nuts and a more intense butter flavor. Oh, and did I mention it's covered with chocolate? And then sprinkled with sea salt? Leftover toffee (yeah, right) will keep for two or three weeks stored in an airtight container.