Serious Eats: Recipes

Mice Cookies

Baked for the 2010 Serious Eats Cookie Swap

"This recipe is from Martha Stewart's Holiday Cookies issue. I didn't get the licorice tails (too lazy) and substituted vanilla extract for almond because I prefer vanilla. I made them because they were TOO CUTE not to make!!! :D"Christine Tsai, SE web developer

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