x

Email this Recipe

Condiments and Sauces

Chipotle Mayonnaise

Chipotle Mayonnaise

[Photograph: Will Goldfarb]

Every once in a while we need to break away from the three traditional burger condiments of ketchup, mustard, and mayonnaise. When that time comes, you'll want to whip up something with extra zip and spice. Chipotle mayo has the perfect combination of spiciness and tartness to take your burger and fries into tasty Southwestern territory.

Chipotle Mayonnaise

Loading text goes here What's This? OK

About This Recipe

Yield:4
Active time:5 minutes
Total time:5 minutes
Special equipment:blender
This recipe appears in: Chipotle Mayo: For Southwestern Style Burgers & Fries

Ingredients

  • 4 teaspoons of chipotles in adobo (including sauce), seeded and minced
  • 1/2 cup regular mayonnaise
  • Juice from 1/2 a lime
  • 2 teaspoons of cilantro, chopped

Procedures

  1. 1

    Slice the chipotles lengthwise (4 teaspoons is approximately 2 peppers), remove the seeds and chop finely.

  2. 2

    In a blender, combine the chipotles (including a teaspoon of adobo sauce), mayo, lime juice, and cilantro. Blend until smooth. Serve with burgers, fries, or anything you like.

Comments

Add a comment

Add a rating with your comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment: