Vanilla Bean Bourbon Milkshake

The recipe box is closed. Read about why and how to export your data »

About This Recipe

Yield:one 16-ounce milkshake or two 8-ounce milkshakes
This recipe appears in: Bobby Flay's Spiked Milkshakes

Ingredients

  • 1/2 cup whole milk
  • 1/2 fresh vanilla bean, split and seeds scraped (reserve pod for another use)
  • 11 ounces premium vanilla ice cream (about 1 3/4 packed cups)
  • 1 ounce (2 tablespoons) bourbon

Procedures

  1. 1

    Combine the milk, bourbon, and vanilla bean seeds in the blender and blend until combined, about 5 seconds. Add the ice cream and blend until smooth, about 10 seconds.

Comments

Add a rating with your comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment: