Procedures

1. 1

   Cover cookie sheet (13x9) with wax paper and spray lightly with cooking spray

2. 2

   Melt 12 ounces of dark chocolate either in double boiler or in microwave; stir until smooth. Let sit for 5 minutes.

3. 3

   Add 1 cup of dried cranberries (any flavor you like), 1 tsp orange zest; and the chopped nuts if you want them. Spread on cookie sheet (it may not cover the whole sheet).

4. 4

   Refrigerate until firm. Cut or break apart and enjoy!