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Dry Jerk Seasoning
Dry Jerk Seasoning
About This Recipe
Ingredients
- 1/4 cup allspice
- 1 tablespoon dried thyme
- 1 tablespoon paprika
- 1 tablespoon Hatch chile powder
- 1 teaspoon ancho chile powder
- 2 teaspoons onion powder
- 1 teaspoon garlic powder
- 1 or 2 Scotch bonnet or habanero peppers, crushed
- 1/4 teaspoon freshly ground pepper
- 1/2 teaspoon salt
Procedures
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1
With mortar and pestle, mash ingredients together. Place into sealable container until ready to use.
