Creole Seasoning
Ingredients
- 1/3 cup cayenne pepper
- 1 teaspoon sweet paprika
- 1/4 cup kosher salt
- 1/4 cup freshly ground white pepper
- 3 tablespoons dried thyme
- 1 tablespoon freshly ground black pepper
- 2 teaspoons dried sage
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
Procedures
-
1
Add all ingredients to airtight container and shake to combine. Store up to 3 months.
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