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Serious Eats: Recipes

Cook the Book: Lemon Herb-Roasted Chicken Drumsticks

Posted by Grace Kang, March 26, 2009

As the days get warmer and I get the urge to picnic in the park, I keep an eye out for outdoor-friendly food ideas. Ideally, it should be good cold, easy to eat, and spill-free. Lemon herb-roasted chicken drumsticks fit the bill and then some. This has a marinade, but there's no marinating time so just throw it on, bake, and you're ready to get your picnic on. For those looking for a break from the perennial favorite fried chicken, these roasted drumsticks are a good alternative.

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