Serious Eats: Recipes
Cook the Book: Mascarpone-Stuffed French Toast
In Scharffen Berger's The Essence of Chocolate, this mascarpone-and-chocolate-stuffed French toast is described as an "upgraded" version of the classic breakfast dish.
It's much simpler than other stuffed French toast recipes, which call for making a slit in the bread and piping in the filling. Here, you simply sandwich the chocolate-mascarpone mixture between two slices of day-old brioche, drench, and fry. The sandwiches can even be assembled the night before, making brunch run that much more smoothly.
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