Serious Eats: Recipes

Cook the Book: BBQ Wings with Pomegranate Glaze

Pomegranate molasses, a traditionally Middle Eastern ingredient, brings vibrant color and acidity to a classically American dish: tailgate wings. Taken from this week's Cook the Book pick, The Great Wings Book, pomegranate-glazed BBQ wings have a whole lot going for them besides, like cumin, red chile, and fresh rosemary.

If you're making these wings outdoors, prep a bag of chopped scallions ahead of time, and shower the caramelized wings with the green onions as soon as they come off the grill.

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