- serves 4-6 -
From Halston Bruce
1/2 cup almonds, soaked for 12 hours
1/2 cup water
2 1/2 cups shiitake mushrooms
1 garlic clove (or 1/4 teaspoon powdered garlic)
Dash of Bragg Liquid Aminos
Water, as necessary
1. In food processor grind almonds fine.
2. Add remainder of ingredients and process to paste.
3. Add water as necessary.
Advertisement will not be printed.