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Everyday Food's Basic Cranberry Sauce

20081121everyday-food-thanksgiving.jpg

Ingredients

1 bag (12 ounces) cranberries
3/4 cup sugar
1 teaspoon grated lemon zest
1 cup water

Procedure

1. In a medium saucepan, combine cranberries, sugar, lemon zest, and water; bring to a boil. Reduce to a simmer; cook until cranberries are soft, about 10 minutes. Transfer to a bowl, and let cool to room temperature.

More Thanksgiving Recipes from Everyday Food

Pecan Cornbread Dressing
Butternut Bisque

1 Comment:

Gonna make some today for turkey day!!!!!

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